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Body Ecology E-Cookbook

 Delicious Recipes for Health and Healing

Soup and Smoothie Recipes

Vegetarian Dishes

Grain and Potato Dishes

Poultry Dishes

Dressing and Stock Recipes

Recommended Ingredients & Appliances & Where to Find Them

We believe that it is essential to use fresh organic and heirloom ingredients when preparing meals that follow the Body Ecology Diet. Choosing the right appliances will help you save time and make eating these recipes even more enjoyable! Please check out the Body Ecology Store for a list of quality products that may be hard to find in your local grocery or health food store.

Here are some of our favorite healing foods and healthy replacements for the  standard American diet

Konjaku Noodles go well with many of the recipes in this eBook. They are much a  healthier alternative to grain flour-based pastas. Konjaku noodles are gluten-free, calorie-free, low-carb, high-fiber pasta made from yam flour of the konnyaku imo tuber. 

 

Grains & Seeds

Gluten-Free Organic Buckwheat Flour
: Buckwheat is rich in flavonoids like rutin and a
good source of magnesium, and is good for your cardiovascular system. It's a valuable
food for those with diabetes, as it can be helpful for regulating blood sugar. At BEDROK, we soak our flours in water or young coconut kefir before baking, and we use flour very sparingly (for special occasions and transitional periods).

 
Quinoa is great gluten-free source of manganese, magnesium, iron, copper,
phosphorous, and riboflavin (B2). Quinoa may be helpful if you have migraines, diabetes
or atherosclerosis.


Millet is a great gluten-free source of manganese, phosphorus, and magnesium, and
millet is beneficial for your heart.

 

Oils

Organic Unrefined Gluten-Free Extra Virgin Coconut Oil is the ideal oil for your cooking needs, and one of the healthiest foods on the planet. Organic extra-virgin coconut oil is a prime source of a key disease-fighting substance lauric acid -- the same one found in mother's milk that helps protect newborns against a broad range of pathogens (and, in fact, is now regarded as an important immune-booster for AIDS patients). In addition, various studies have shown heart patients recovering after being fed coconut oil. 

 

Condiments

Celtic Sea Salt provides minerals and stimulates digestion, and is highly recommended over regular table salt. In fact, this Celtic sea salt is the most alkalizing of all foods.

 

Body Ecology Stevia is widely renowned as the best stevia available in terms of taste,
functionality, and purity, as it offers the highest quality stevia extract available -- 95%
rebaudioside crystals. Simply put, stevia is a remarkable plant, many times sweeter than
sugar with virtually no calories. In parts of South America, it has been used for hundreds
of years to safely sweeten and flavor beverages. In Japan, stevia has been used by
millions of people for those purposes for over 25 years. But because the marketplace for
stevia is unregulated, you have to be careful about which types you choose to ensure
you are getting the safest, purest and most useful form. Read more about stevia now.

 

Fish & Meats


Wild Alaskan Salmon & Other Healthy Fish


Grass-Fed Beef


Grass-Fed Lamb


Free-Range Poultry

 
 
Recommended Kitchen Appliances & Tools
 
Cookware 

Le Creuset cookware is highly recommended for cooking all types of foods because its porcelain enamel surface eliminates the worry of toxins leaching into your food, like with standard non-stick cookware. These pots and pans heat evenly, last forever, and look attractive in your kitchen.
 
Dehydrators

Food dehydrators allow you to make a variety of versatile snacks, and the Body Ecology op-recommendation is the Excalibur food dehydrator because it dries evenly, cleans up
quickly AND is incredibly easy to use.


9-tray Excalibur is the model of choice for people who want to make larger quantities of
food.


4-tray Excalibur is great for apartments or small spaces because it is much smaller.

 


Food Processors

Food processors are the workhorses of the kitchen and can perform all kinds of
functions, including cutting and chopping the vegetables to make cultured vegetables

.
The Cuisinart Classic 7 cup processor and the Cuisinart stainless steel 14 cup model
are excellent and economical choices.


For the at-home cook who loves professional quality appliances - or if you run a
professional or semi-professional food preparation service -- the Robot Coupe is Body
Ecology's top recommendation (though it is considerably more expensive than the
Cuisinarts above.)


Mixers

For mixers, nothing comes close to the Vita-Mix ...It gets the highest recommendation
possible from Body Ecology.

 

Utensils & Other Must Haves


Ball Jars are indispensable for cultured vegetables and kefir. (Body Ecology prefers the
quart-sized wide mouth.)

Fine wire mesh strainers are a must for rinsing grains, nuts and seeds after soaking.
This extra-sturdy and ergonomically designed fine wire mesh strainer is a top
recommendation.


A stainless steel wide-mouth funnel is a must for putting cultured veggies into jars.


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